The Hunter Valley Steakhouse is located at the Mercure Resort Hunter Valley Gardens and is open for lunch and dinner 7 days a week from 12 noon. The restaurant offers relaxed and affordable dining in an atmosphere of relaxed country style. Executive Chef Jean Marc Pollet has created a menu that features the highest quality local grain and pasture fed beef (the perfect match to Hunter Shiraz) along with many other dishes that use the best quality local ingredients. Whilst the menu is heavily influenced by quality beef, lovers of seafood and pasta will not be disappointed with a large range of enticing dishes to choose from.

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